Vegetables are a fundamental part of a healthy diet, offering a wide array of flavors, textures, and essential nutrients. They come in various forms and can be used in countless culinary applications. Vegetables are rich in vitamins, minerals, fiber, and antioxidants, making them vital for maintaining good health and preventing chronic diseases.
Onion
The demand for Indian Onion in the world is growing rapidly. India is the second-largest producer of onions across the world. Onion export from India around 2182826.23 MT of onion to several countries around the world. The export of onion from India is worth Rs. 3467.06 crores/ 497.94 USD Millions during the period 2018-2019. India exports onions to several countries like Bangladesh, Nepal, Sri Lanka and so on.
Potato
Potato is one of the main food crops in India. It is used in vegetables, salads, curries and so on. India is said to be the second-largest potato exporter in the world and exports potatoes to more than 30 countries around the world. Most of the export potato from India are grown in states like Uttar Pradesh, Bihar and Gujarat. Potato import from India is conducted by several countries with Nepal being the largest importer of potatoes.
Drumstick
The pods of the Drumstick or Moringa tree are generally long, smooth-skinned, dark green in color, and three-sided. Drumstick exporter in India export tons of Drumsticks every year to different countries in the world. Drumsticks can be used in many recipes and are known for their nutritional qualities. This may be one of the reasons why Drumstick export from India has increased. The Drumstick import from India is now a growing business opportunity.
Lady Finger
Ladyfinger is a long finger-like green vegetable that has a small tip at the tapering end. This vegetable is known to have various health and nutritional benefits. The Ladyfinger exporter in India exports tons of ladyfinger abroad. This increase in ladyfinger export is mostly because of its growing popularity worldwide. The ladyfinger import from India takes place from Gujarat, Madhya Pradesh, West Bengal, Bihar, Orissa, and such other states.
Green Chilli
Green chillies are one of the most important parts of Indian cuisine. Green chilli exporter in India exports tonnes of chillies abroad each year. The growing popularity of the green chillies is because of its unique flavour and aroma. Green chilli export from India is thus a good business opportunity for our local farmers and vendors to enter the international market. Green chilli import from India includes the import of different types and qualities of chillies.
Bottle Gourd
Bottle gourd is also known as Calabash is a white-flowered gourd. It can be either harvested young so that one can consume it as a vegetable. Bottle Gourd exporter in India export tons of Bottle Gourd every year. The increase in global demand for this vegetable maybe because of its health and nutritional benefits. Bottle Gourd export has thus been on a rise. Bottle Gourd import from India involves various varieties of the fruit.
Lemon
Lemon is one of the most popular types of citrus fruit. The fruit, juice, and peel have various medicinal uses. The Lemon exporter in India exports a huge quantity of the fruit each year. Due to the growing popularity of Lemons, Lemon export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Lemon exporter to expand his business and enter the international marketplace. The Lemon export includes various varieties and qualities of the product.
Ginger
Ginger is a widely revered spice and medicinal root known for its pungent, spicy-sweet flavor and numerous health benefits. Used in various forms, including fresh, dried, powdered, or as an extract, ginger is a staple in many cuisines around the world, particularly in Indian, Asian, and Middle Eastern cooking. It enhances the flavor of a diverse array of dishes, including curries, soups, stews, teas, baked goods, and marinades.